Government officials, researchers, students, and industry representatives gathered at the Fiji National University’s College of Agriculture, Fisheries and Forestry in Koronivia yesterday to mark the International Day of Plant Health 2026.

The event underscored the vital role plant health plays in safeguarding Fiji’s food security, biodiversity, livelihoods, and agricultural economy.

Minister for Agriculture, Waterways and Sugar Industry, Tomasi Tunabuna, said healthy crops remain the backbone of agriculture and are essential for sustaining communities while protecting Fiji’s natural environment.

This year’s theme, “Plant Biosecurity for Food Security,” highlighted the need to protect crops from pests and diseases to maintain stable food production systems.

The Minister stressed that declining plant health can reduce crop yields, affect quality, and increase farming costs, making biosecurity an important national development issue rather than solely an agricultural concern.

He also warned that growing trade, increased travel, and evolving farming practices continue to heighten the risk of invasive pests and diseases entering Fiji.

He pointed to the spread of Fall Armyworm in maize crops as an example of the threats facing the sector.

Minister Tunabuna reaffirmed the Government’s commitment to improving Fiji’s biosecurity systems through stronger prevention measures, preparedness, and partnerships.

He acknowledged the efforts of the Biosecurity Authority of Fiji in enhancing border controls, surveillance, diagnostic capabilities, emergency responses, and agricultural market access.

He further highlighted ongoing government support through farmer assistance programmes, extension services, crop development initiatives, and pest and disease management efforts.

The Minister also recognised the role of the scientific community and Fiji National University in advancing agricultural research, developing practical farming solutions, and preparing the next generation of agricultural professionals.

Students attending the event were encouraged to pursue innovation and technical excellence, with the Minister noting that Fiji’s future agricultural resilience will depend heavily on young scientists, biosecurity officers, and agricultural experts.

The International Day of Plant Health is observed globally each year on 12 May to raise awareness about the importance of protecting plants for food security, environmental sustainability, and economic growth